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Almost 100*F here today. Had to use a coozie.
My kids want a pet lobster named Pinchy
DRINK DUFF!
(Responsibly…)
A good To Ol?.. Yeah: they still exist…
Good Czech beer?.. Oh you betcha!..
Yesterday I basically drank from noon til midnight. Excellent beer, fabulous bit of Lugana, spot of Valpolicella superiore, and then some homemade Romanian cherry liquor (no picture)…
Got up at 9am and wasn't even hungover!..
@Sage954:
Great can and hopefully the Pils as well @Sage954 Beautiful narrow design interpretation of an old German Pils, brewed in the Black Forest.
This lady is called Biergit Kraft and the name of the bier is Tannenzäpfle. (Easy to make jokes on both names ).
Ooh, hurts so good…..
With Kveik yeast. Slightly sour but delicious.
Completely on the other hand of the scale… Thick, resiny, STRONG (10%); amazeballs.
4% breakfast juice.
Another kveik NEIPA.
Best one of the day… Mosaic, Nelson Sauvin, and Citra...
Can of Death
Double dipping Eagle Park NEIPAs, tonight…..
Evil Ways : Sultana/Citra
Grandmaster : Sabro cryo/Cashmere
And they say cans aren't cool… Just look at the artwork on all of those...