Iron Chef WAYCT - What Are You Cooking Today
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I definitely do dairy despite a paleo bent to my diet. I drink at least a half gallon of organic, pastured milk a day. For those of us who have no dairy intolerance, it's a damn cheap source of nutrients.
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Wow sounds great. I use Icelandic butter, the best I've ever had ( Smjor I think it's called). Doesn't surprise me that other dairy is also good. I bet it has tons of CLA too.
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Yeah, given the process of extracting whey and concentrating the yogurt, the tzatziki would come out super thick and luscious.
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They carry Smjor for sure. It is tremendous. Loaded with omega 3s and CLA. Enjoy, let me know how you like it.
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just for the guys that are on the fence if they should start with paleo or not
yesterday´s pre-workout dessert:
So I made one of these last week on one of my lifting days, but with regular natural crunchy peanut butter out of the jar - so good (and really filling)!
Can't wait to try it with some better nut butters.
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Looks like a bowl of gummy worms, brilliant color.
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Last nights dinner for two at my loft. I made homemade crab cakes homemade lemon vinegar et dressing placed on a be of lettuce.
Joshjames
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^ketchup???
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