Catch of the day [Fishing]

[jordanscollected]

@Matty123 there's worse places you could be spending your evenings. I'm sure she'd agree

[Giles]

Kayak should land in the UK early May…..

[steelworker]

@Matty123:

@Giles:

Boom

thanks man. a recent storm has screwed up beach fishing for me. but there’s a tombolo that empties off and the fishing is magnificent. just don’t tell my wife that’s where i’ll be  every night this week.

can’t wait for you to get em G

never mind the shinayaka  measure @Matty123 how big was the striper ?

[Clint_D]

Ended my personal dry spell last night.  Caught this last night, it was ~60 lbs or so.

[Chris]

Seems barely worth the effort 

[steelworker]

Damn! @Clint_D What a beauty!

[Appfaff]

You my man are the Tuna King!!

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[jordanscollected]

That look on the tunas face says, “what are you planning to do with that Mayo, onions and celery behind you?”

[Giles]

Three of my European mates are in the Med, fishing for Blue Fin Tuna.  I could not go because we are not allowed to travel outside of UK.  They had 6 yesterday 

[hajduk]

Giles, Big Game fishing? April & may are the best times of the year for tuna and marlin.
Possible to know where are they? Simple curiosity;)

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[Giles]

Just south of Barcelona…...I am due to go to Morocco chasing Big BFT in August or Sept if you are interested.....

[Matty123]

@Clint_D nice bro. get the skunk off!

[goosehd]

@Clint_D @Giles

Have either of you had your catch turned in to sashimi right on the boat?  I always thought that it would be great to catch one of the tuna’s and eat it fresh or even lightly grill it.

[Giles]

Yep, let me find pics…...

[Clint_D]

When we have enough tuna to feed the entire crew, we'll grill/sear fresh tuna steaks made to order.  We've made ceviche and smoked tuna before as well but I don't happen to have any pics.

[jordanscollected]

I store my boat offsite for the winter and always get a little nervous firing it up for the first time of the year.
Ears on it fired up in one turn of the key.
Gassed up and tires inflated. Bass opener is 2 weeks Saturday. So ready to get the lines wet.

[Giles]

@goosehd:

@Clint_D @Giles

Have either of you had your catch turned in to sashimi right on the boat?

The Maldives, Dog Tooth Tuna….

[goosehd]

Well, that looks tasty!

[goosehd]

@Clint_D  I have never tried smoked tuna.  How is it?  Anything like smoked salmon?

[Clint_D]

I prefer the fresh grilled tuna steaks over smoked tuna.  The guy who makes it smokes the tuna and then adds some mayo and fresh cut bell peppers and onions and most people eat it on crackers.  Seems like a waste of good, fresh tuna to me.