Hard Drinkers, Lets Drink Hard (Spirits, Liquors and Cocktails)
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@goosehd Room temp. With higher proof ones if it comes out a bit hot I will revisit after 20-30 minutes, or even aerate with a frother.
I have had good cocktails with it, and it can work as a float too, but that's not usually what I do, and I don't mind saving on the calories either
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@Tago-Mago I mostly sip mezcal out of small cups called copitas,and have orange slices with Sal de Gusano sprinkled on them,to bite into after drinking. I will occasionally float some on top of a margarita turning it into a Mezcalita.
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This weekends tipple and very nice it is too.
Daftmill is a very small farm distillery near St Andrews in Fife.
Delicious stuff. Small quantity releases so pick one up if you get the chance
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Manhattan for this lovely evening
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@Tago-Mago I’ve been on your time (virtually) for the last 4 days and won’t be home for a couple of hours. You’ll be way ahead by the time I have a chance to start!
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@Tago-Mago thanks - it’s been a long week (not bad, just long)!
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Thirsty Thursday
Grey Goose 🪿
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@scooter I just picked up the EC B524 batch this week but didn’t open yet since the A124 batch is still in my rotation. The EC along with the Larceny barrel proof batches, are typically very good IMO for the price point. So how are you rating this batch?
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Fuckin fine and fancy