What's your favorite Beer?

[Seul]

Verdant is starting a crowdfunding soon… Give 'm a million - make sure they can make more of their exquisite stuff 

https://docs.google.com/forms/d/e/1FAIpQLScWfN72wpZjTLhi33Xq88znlQlP7axmS51Wjen-ze7nO4Nbgg/viewform

[Jett129]

Haven’t posted one of these in awhile.

[Sage954]

Got these in the mail yesterday. Horus is an interesting brewery. The brewer/owner has a full time job as an accountant and brews in his spare time.

[canoeclub]

Hey all,

Living in Boulder I have a pretty decent grasp on the beer world, but is there anything that I may have missed that you'd recommend I have to try??

[Dishelveled]

@canoeclub:

Hey all,

Living in Boulder I have a pretty decent grasp on the beer world, but is there anything that I may have missed that you'd recommend I have to try??

My two local Seattle favorties:  Holy Mountain  Brewing and Cloud Burst brewing.

Sent from my SM-N960U using Tapatalk

[Seul]

#YOLOmaelk

14% beer in a 0.5l can?.. I poured some into my freshly made chili con quorn… #YOLO

[canoeclub]

The packaging on that yellow can is crazy good!!!

[Seul]

Good stout. Think this would've worked better as an add to the chili…

[Seul]

Cherries and bourbon BA?.. Delicious…

[Seul]

'18 version is legit, @Megatwat1505

[Chris]

Had this on two successive nights so that I could better compare them.  Both excellent, but a slight edge to the Cascade version.

[Seul]

2014 OG.

[Aetas]

The picture and beer is beautiful, Eli!
I have only two of this Yule Mælk left and try to to hide it as long as I can!

Can you describe the the taste, because I only remember 'dangerous memories'.

[Seul]

It's smooth as fuck and as dangerous as trying to convince a rhinoceros to enter a tapdancing contest.

[Sage954]

Two highlights. From last night. Very different beers, but both excellent.

[Chris]

Saw this in my local grocery store and couldn't resist.  Spoetzl Brewery is located in Shiner, Texas, and has been brewing beer since 1909.  Its flagship beer is Shiner Bock, a dark lager that is actually not bad for a mass market beer.  Apparently, they decided to get into small batch craft beer.

This isn't bad, and I did not realize it was 11% ABV until I emptied the bottle, so that's a plus, I guess.

[neph93]

Sounds like a score to me.

Not been posting much as I’m on a budget and been sticking to tried and tested VFM beers but I had a couple of good ones recently. Norwegian breweries seem to be on a milk/dessert stout trip and they’re killing it:

The Welsh are trying to keep up. At only 5-5abv this was good

I ate about half a kilo of good cheese this evening. Washed it down with this:

Very good stuff and surprisingly reasonable.

[Jett129]

@Chris I f you haven’t already done this,you need to try the whiskey that was in the barrels,that the beer was aged in. I’ve really liked some of the Balcones  I’ve tried.

[scooter]

I've been waiting on this crowdsourced winner… https://www.mobcraftbeer.com/recipes/queen-hazel

It's bottled, and waiting for pickup. I'll report back, when it's in glass in hand.

[Chris]

@Jett129:

If you haven’t already done this,you need to try the whiskey that was in the barrels,that the beer was aged in.

It would be wasted on me- I've never been a liquor drinker.  The occasional mixed drinks, but straight liquor isn't my thing.

I know, I know, I'm a disappointing failure at life…